Antique Chinese blue and white bowl, likely from the early 19th century
Antique Chinese blue and white bowl, likely from the early 19th century

Collecting Chinese Antique Bowls

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Collecting antique Chinese bowls can be both a rewarding and valuable pursuit, especially when you understand what to look for. Some of the best and most sought-after types of antique Chinese bowls include pieces from specific dynasties, kiln types, and decorative styles. Here’s a breakdown of the most desirable categories:

Antique Chinese blue and white bowl, likely from the early 19th century
Antique Chinese blue and white bowl, likely from the early 19th century

Top Antique Chinese Bowls to Collect

1. Song Dynasty (960–1279) Bowls

  • Famous Kilns: Ru, Jun, Guan, Ding, and Ge
  • Why They’re Valuable:
    • Simple, elegant forms with refined glazes (e.g., celadon, sky blue, crackle glaze)
    • Subtle beauty and masterful craftsmanship
    • Ru ware is exceptionally rare and can fetch millions at auction

2. Ming Dynasty (1368–1644) Porcelain Bowls

  • Blue and White Porcelain (especially Xuande and Chenghua periods)
  • Doucai and Wucai Bowls (multicolor enamel work)
  • Why They’re Valuable:
    • Bright, detailed cobalt blue decoration under a clear glaze
    • Chenghua “chicken cup” bowls are legendary and incredibly rare

3. Qing Dynasty (1644–1912) Imperial Bowls

  • Kangxi, Yongzheng, and Qianlong Periods
  • Famille Verte (green), Famille Rose (pink), and Famille Jaune (yellow)
  • Why They’re Valuable:
    • Technically advanced and richly decorated
    • Qianlong-era pieces often have imperial marks and exceptional quality

4. Tang and Han Dynasty Earthenware (206 BCE – 907 CE)

  • Sancai (Three Color Glaze) Tang bowls
  • Why They’re Valuable:
    • Very early and represent the roots of Chinese ceramic artistry
    • Often used in burial or ceremonial contexts

5. Transitional Period Porcelain (late Ming to early Qing, ca. 1620–1683)

  • Often blue and white with looser, more narrative scenes
  • Gained popularity with collectors for their dynamic, painterly designs

Key Features to Evaluate

  • Reign Marks: Often found on the base; beware of fakes—many later pieces imitate earlier marks.
  • Glaze and Decoration: Consistency, color quality, and technique tell a lot about authenticity.
  • Provenance: Bowls with well-documented history are more valuable and trusted.
  • Condition: Chips, cracks, or restoration can heavily affect value.

Watch Out For

  • Reproductions: Especially from the 20th century (Republic period and later). Some are very convincing.
  • Fake Reign Marks: Many Qing pieces bear Ming marks to increase perceived value.


Mid-19th-century Chinese bowls—roughly from the 1840s–1870s—with real-world sale prices and estimates:

1. Canton “Export” Gilded Porcelain Bowl (~1860)


Famille Rose Rose‑Medallion Export Bowl (Late 19th Century)


Mid‑19th‑Century Bencharong Bowl (ca.1850–1870)


Large Chinese Export Rose Medallion Bowl


Mid‑19th‑Century Coral‑Red Famille Rose Bowl

  • Listed on eBay: $3,699 (or offer) for a coral-red famille rose bowl carters.com.au+15eBay+15Etsy+15.
  • More modest examples are offered for $200–$800 online.

Summary of Price Ranges

Bowl TypePrice Range (USD)
Canton export gilt bowl (~1860)$200–$500+
Famille Rose export bowls$300–$1,500
High-end fam. rose (rare styles)Up to $3,700+
Large Rose Medallion bowl (auction)$1,000–$1,500
Bencharong polychrome bowl (UK auction)~£200–£600 (~AUD $350–$1,200)

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